Determining Surface Moisture in Tea Leaves with AI Technology
It is the prevalent trade practice to surreptitiously enhance the relative weight of a green product, be it the leafy vegetables or a tea pluck by interspersing it with oodles
It is the prevalent trade practice to surreptitiously enhance the relative weight of a green product, be it the leafy vegetables or a tea pluck by interspersing it with oodles
For the tea industry, dominated by small growers, the introduction of AI has been on a very low keel. However, AgNext in 2018 changed the paradigm for the tea industry
Tea as a commodity has been consumed for ages but it has rarely been flavored with quality. Quality as a component so far is a discounted commodity in the brew.
While Technology and Tea have commonality through the first letter-T, now technology is extending its outreach in bringing a transformation in the Tea industry. The tea industry needs to be
Times of the pandemic is an inflection point in the path of economic and social progress, COVID has been one such point of inflection which has turned all the established
We at AgNext, organized a webinar or rather musings over the way the tea industry is evolving and it was attended by 600 participants from more than 18 countries. The
There was a popular slogan – Government at your doorstep to deliver the services. Well, taking cue from the present times where social distancing is becoming the norm and there
Jyotsna Pattabiraman is a Stanford graduate who runs a food start-up in Bangalore named Growfit which specializes in innovative millet and organic product based dishes. Her start-up is a big
The tea industry in India is nearly 180 years old now. It was in 1840 when the Assam Tea Company began the commercial production of tea in the region. It